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Specialty
Matcha Latte
Speciality Yame Matcha, Oat Milk
Tasting Notes: Vegetal, Nutty, Umami, Fresh
Hojicha Latte
Small Farm Japanese Hojicha, Oat Milk
Tasting Notes: Roasted, Earthy, Nutty
Misugaru Latte
Locally Produced Misugaru Powder, Oat Milk
Tasting Notes: Grains, Roasted, Sweet
Sparkling Maesil
Korean Import Maesil Cheong (Plum Syrup), Sparkling Water
Tasting Notes: Sweet, Tart, Woody, Wine-esque
Sparkling Matcha Yuzu
Hand-whisked Japanese Green Tea + Yuzu Extract + Sparkling Water
Tasting Notes: Vegetal, Tart, Fresh
Milk Teas
Classic Black Milk Tea
Lao Shan Black Tea, Creamer
Tasting Notes: Robust, Malty, Earthy
Osmanthus Black Milk Tea
Lao Shan Osmanthus Black Tea, Creamer
Tasting Notes: Malty, Floral, Smooth
Wild Tree Black Milk Tea
Dehong Wild Tree Black Tea, Creamer
Tasting Notes: Dates, Fruits, Malty
Hand Picked Oolong Milk Tea
Ma Liu Mie Tie Guan Yin, Creamer
Tasting Notes: Sweet, Fruity, Smooth
Charcoal Roasted Oolong Milk Tea
Tan Bei Tie Guan Yin, Creamer
Tasting Notes: Chocolate, Roasted, Smooth
Jasmine Green Milk Tea
Yu Luo Jasmine Green Tea, Creamer
Tasting Notes: Floral, Fresh, Slightly Vegetal